Text ahead to order (~1 hour) | Tues - Sat  4:00pm start

Tickets are completed in the order they are received


Black Cod.....$18

Black cod marinated in miso and broiled

Live Hotate (scallop).....$18

Live Japanese scallop, sushi or sashimi 

Bluefin Carpaccio.....$27

Soy white truffle oil, Parmesan cheese, micro arugula, avocado

Dungeness crab handroll.....$11

Sweet baked Dungeness crab handroll on soy paper

OToro Hand Roll.....$11

Otoro with jalapeno and green onion slices on nori

Small Plates

​Housemade cheesecake.....$10


Kumamoto Oysters....$24 

Half Dozen, with ponzu, lemon, siracha


 Korean style marinated short ribs

Shishito Peppers......$11

Flash fried with ponzu and bonito flakes

Chicken Gyoza......$11

Deep fried, spicy soy sauce (8pc)

Vegetable Gyoza......$11

Vegetarian and vegan, deep fried, spicy soy sauce (8pc)

Yellowtail Carpaccio.....$27

Slices of jalapeno and yuzu sauce

Tuna Tataki.....$16 

Ginger citrus sauce,  cilantro

Albacore Tataki.....$16

Spring mix, spicy yuzu dressing

Miso Soup.....$5

Crab Miso Soup.....$10



Cucumber Salad..... $6

Seaweed Salad.....$7

House Green Salad.....$8

Organic greens, creamy sesame dressing

Spicy Tuna Salad.....$25

Tuna, organic greens, yamagobo


Hakkaisan (Junmai Daiginjo) - 300ml ($20), 720ml ($40)

Nigori - 375ml ($7), 720ml ($12)

Kikusui (Junmai Ginjo)  - 300ml ($13), 720ml ($32)


Sashimi Combo.....$49

12 pieces sashimi - chef's choice

Chicken Teriyaki .....$21

Organic Chicken Breast served with rice and vegetables

Beef Teriyaki.....$29

Organic Filet Mignon served with rice and vegetables

Salmon Teriyaki.....$29

Salmon served with rice and vegetables

Unagi Don.....$29

Freshwater eel on rice with eel sauce and pickled cucumbers


 Spicy Korean pork and onions, with rice 


Sushi (2pc $6~22) - Sashimi (6 pc $18~66)

Fresh Wasabi.....$10 

Ebi (Shrimp)

Sake (Salmon)

Tako (Octopus) 

Unagi (Fresh water eel)

Shiro Maguro (Albacore Tuna)

Hon Hamachi (Yellowtail)

Kurodai (Seabream)

Hirame (Halibut)

Hon Maguro (Bluefin Tuna)

Live Hotate (live wild scallops)

Hotate (Fresh wild scallops)

Otoro (Bluefin belly)

Nodoguro (Blackthroat seaperch)

Santa Barbara Uni Inc.  Uni (Sea Urchin)  


Lobster - Fried lobster, asparagus, avocado, eel sauce, spicy aioli.....$28

B.B - Tuna sashimi on a spicy tuna roll with spicy aioli.....$28

Sakura - Salmon on top of avocado, salmon, jalapeno with ponzu sauce.....$ 27

Ivory - Hamachi sashimi on top of avocado, hamachi, jalapeno with yuzu sauce.....$27

Spider - Deep fried softshell crab, avocado, eel sauce....$17

To Die For - Tuna, shiso, avocado, ume, creamy yuzu citrus sauce.....$18

Eskimo - Salmon, asparagus, avocado, spicy aioli.....$15

Alaska - Smoked salmon, crab meat, avocado, cucumber.....$15

Bar One - Albacore, fried onion, ponzu, spicy aioli on top of California Roll.....$25

Bay Scallop Sunset - Spicy baked bay scallops, on top of a California roll....$25

Volcano - Organic greens, cucumber roll with spicy tuna, fried onions.....$25

California - Imitation crab, cucumber, avocado.....$11

Dungeness Crab California - Fresh Dungeness crab, avocado, cucumber.....$20

Spicy Tuna- Cucumber, kaiware, spicy aioli.....$16

Spicy Salmon - Cucumber, kaiware, spicy aioli.....$17

Vegetable Roll - Seasonal greens, yamagobo, sesame sauce.....$11

Dragon - Unagi on a California Roll.....$28

Red Dragon - Spicy tuna on California Roll with spicy aioli.....$24

Rainbow - Three types of fish, avocado, on California Roll.....$24

Salmon Skin - Avocado, cucumber, yamagobo, bonito flake.....$12

Eel roll - Avocado and eel.....$12

Philly - Smoked salmon, cream cheese, cucumber, avocado.....$13

Albacore Lovers - Albacore, avocado, cucumber, kaiware, spicy aioli​.....$15

Shrimp Crunchy - Tempura shrimp, avocado, cucumber, eel sauce.....$12

Shrimp Crunchy Melt - Tempura shrimp, cream cheese, avocado, cucumber, eel sauce.....$12

Please inform us of any food allergies when you place your order.


Marinated Korean style short ribshotel p

Seared Bluefin Tataki....$21 

Pepper crusted seared tuna, snow peas, red onions, white balsamic ginger dressing

bb sushi santa barbara santa ynez los olivos grocery asian food syv valley  Buellton ballard fish vv restaurant take out

*During live softshell crab season we will only be using live crab (deep fried) for the Spider roll

Yellowtail Nacho- yuca, yellowtail, asian pear, yuzu, rice pops

Maine Lobster and Papaya Salad.... $27 (Half lobster) $49 (whole lobster)

Live Maine Lobster, papaya, avocado, creamy house-made dressing, organic spring mix